This easy Crock Pot cherry cobbler is made with just three ingredients and is ready in two hours. You get a layer of juicy, bubbling cherry pie filling underneath a fluffy, cakey, biscuit topping that’s golden brown on top. Then just add the sugar and a little flour or corn starch like you would any fruit and put it in a crust. Add the extract, milk and egg to the flour mixture and stir to mix. Not the healthy cherries, I want the cherry pie filling goo-covered cherries. Mix flour, baking powder, salt, milk, and sugar in mixing bowl. Am I right? Then add the cherry pie filling. DO NOT MIX. Cake Mix Cherry Cobbler, Mmmm this stuff is tasty! Your next best bet is to make a homemade cherry pie with cherry pie filling just like I’ll show you how today! —Jane Kamp, Grand Rapids, Michigan ... Cinnamon Cherry Cobbler. What is the difference between Pie and Cobbler? Between the easy preparation and pretty color, they're destined to become a holiday classic. And it’s way easier to make than any cherry pie I’ve ever met. You might have a few questions about the pie in question and I’ll do my best to answer those questions here. Add the cherry pie filling to the batter in the pan and spread evenly. Made with cherry pie filling, cake mix and butter, this dump and cook slow cooker cobbler recipe is a true delight to make and eat! Sometimes you just need something sweet! Cake Mix Cherry Cobbler. Drop spoonfuls of the cherry pie filling into the flour and butter. Let cool for about 10-15 minutes. Batter will form crust on top of cobbler. Bake for 45 minutes to an hour. Before you make a cobbler or pie using dried fruit you must simmer it to soften it. How to Make Door County Cherry Cobbler Recipe with Bisquick. Whip up a pan of these festive bars in just 20 minutes with staple ingredients and cherry pie filling. Pour into pan. • Type of Food: • Pie is a dessert. That being said, you can easily substitute with most canned or jarred cherry pie fillings. Heat oven to 350 F. Melt butter in a 13 x 9-inch pan. Serving Size: 8 Cherry Cobbler. Bake for 45-50 minutes or until the top is brown and a toothpick is clean when poked into cobbler. • Cobbler is a dessert. Cut the cream cheese up in small pieces and drop into the cobbler. Usually, I reach for something of the chocolate variety, but once in a while, I want cherries. I would use apple juice instead of water. Some examples for cobbler are peach cobbler, blueberry cobbler, apple cobbler, strawberry cobbler, brandy cherry cobbler, etc. You just need to know How to make cherry pie with cherry pie filling. It’s my humble opinion that this recipe for Door County Cherry Cobbler wouldn’t be as special without cherries from the same region. • Filling: • Pie can use any ingredient such as fruit, meat or even vegetables as the filling. Bake in preheated 350 degree oven for 35 to 40 minutes. Pour this over the melted butter in your baking dish but don’t mix it together. A cobbler is a simple fruit dessert with a fruit filling and flaky biscuit topping.